Councillor Brian Vincent, Cabinet member for Environment and Sustainability, Plymouth City Council and Traci Lewis, Food Plymouth Coordinator, Soil Association had a successful trip to St Brieuc in France last week, meeting with local partners and elected representatives as part of the a programme to increase local food sales within Plymouth.
Local food producers and buyers flocked to the first ever Food Plymouth Expo on 27 March, at the Guildhall, which hosted over 60 food producers and support organisations including; fresh fish, meat, pasties, fruit and veg, along with a range of other innovative and tasty local food products. It was attended by local restaurants and hotels, along with other key food buyers from within the city...
