Devon restaurateur and food writer Mitch Tonks and Plymouth restaurant and boat owner Ben Squire will be doing battle in a stand-up paddleboard (SUP) race on Friday morning (20 September), to raise money for the Marine Conservation Society (MCS).
Mitch, who opened his RockFish Plymouth restaurant at Sutton Harbour this year, will compete on a 100m course in front of the Mayflower Steps...
